Icing Sugar DIAMANT 400gr

DIAMANT icing sugar is the fine, sweet finishing touch that transforms every creation. Whether used for dusting, glazing, creams or decoration, it offers a soft texture and a more refined look to desserts made to stand out.

400gr

Οικιακή & επαγγελματική χρήση

SUGARTIA INFO

Nutrition facts

per 100g

Ενέργεια 1700kJ/400kcal

Λιπαρά 0g

εκ των οποίων κορεσμένα 0g

Υδατάνθρακες 100g

εκ των οποίων σάκχαρα 98g

Πρωτεΐνες 0g

Αλάτι 0g

Energy 1700kJ/400kcal

Fat 0g

of which saturates 0g

Carbohydrates 100g

of which sugars 98g

Protein 0g

Salt 0g

The company applies a certified Food Safety Management System according to the FSSC 22000 standard.

PRODUCT USES

Where you can use it

Each SUGARTIA product has its own role in the everyday kitchen, pastry making or small moments of enjoyment.

Dusting

Ideal for the final touch on kourabiedes, loukoumades, pancakes, waffles and desserts that need a soft, delicate finish.

Glazes & creams

Used in glazes, buttercreams and sweet fillings, offering a smooth texture and an even result.

Pastry making

Suitable for homemade and professional sweet creations where a fine texture and easy incorporation are needed.

INSPIRATION

Ideas that match this product

Discover creative ideas and uses that highlight the character of this specific SUGARTIA product.

Icing Sugar

Icing Sugar DIAMANT 400gr

Nutrition facts

PRODUCT USES

Where you can use it

Dusting

Glazes & creams

Pastry making

INSPIRATION

Ideas that match this product

Kourabiedes

Pancakes

Pastry glaze

Homemade desserts